DeLonghi Rivelia vs Saeco GranAroma

Q: Is the Rivelia better than the GranAroma?

It depends on your priorities. The DeLonghi Rivelia excels for users who want interchangeable hoppers to switch beans daily, while the Saeco GranAroma is the better choice if you prioritize quiet operation and a sleek, low profile.

Q: How do the grinders compare?

The Rivelia uses a Steel Conical, whereas the GranAroma features a Ceramic Flat. While both are high-quality internal systems, they are sealed components. To prevent clogging and avoid expensive repairs, we strongly recommend using non-oily, medium-roast beans in both machines.

Q: Which machine is easier to clean?

The Rivelia uses a Removable brew group, while the GranAroma uses a Removable system. Generally, removable groups (like DeLonghi) allow for manual rinsing under a tap, while fixed groups (like Jura) rely on automated tablet cleaning cycles.

Buy the Rivelia if you:

Want to switch beans daily with interchangeable hoppers.
Love the Bean Adapt Technology for optimized extraction.
Want a compact machine with a modern, colorful design.

Buy the GranAroma if you:

Want CoffeeMaestro to adjust strength and volume easily.
Want a sleek, low-profile machine for modern kitchens.
Need the HygieSteam system to automatically sanitize the milk path.

Expert Verdict

"Choose the Rivelia if you prioritize interchangeable hoppers to switch beans daily. Pick the GranAroma if quiet operation and a sleek, low profile matters more to you."

Tale of the Tape

Feature	Rivelia	GranAroma
Why Buy This?	interchangeable hoppers to switch beans daily	quiet operation and a sleek, low profile
Interface	3.5" Touchscreen	Touch Icons
Milk System	Auto Carafe	Auto Tube
Drink Variety	16 Drinks	14 Drinks
User Profiles	4	4
Grinder	Steel Conical	Ceramic Flat
Water Tank	47 oz	60 oz
Bean Hopper	8.8 oz	10.5 oz
Brew Group	Removable	Removable
Dimensions	9.6x16.9x15	10.3x17.7x15
Connectivity	No	No
Special Feature	Switchable Hoppers	Semi-Integrated Milk

Critical Maintenance Warning

Don't Ruin Your New Investment

Regardless of which machine you choose, both rely on internal grinders that are sensitive to oily beans. To keep your DeLonghi or Saeco out of the repair shop, stick to these non-oily selections.

A very nice medium roast delivering a smooth, balanced flavor profile. Perfect for authentic Italian-style espresso with subtle fruity and floral notes.

Lavazza Espresso

100% Arabica, Florals and fruit. This fragrant medium roast offers a sweet and aromatic finish.

Check Price (CA)Check Price (US)

The wake-up call. Because it has Robusta beans mixed in, it has way more caffeine than the others. Great for milk drinks, but can be a bit harsh for straight espresso.

Lavazza Qualita Rossa

A blend of Arabica and Robusta. Rich, chocolatey, and full-bodied.

Check Price (CA)Check Price (US)

Balanced medium roast with an intense, earthy flavour and long lasting crema.

Lavazza Crema E Aroma

40% Arabica and 60% Robusta.

Check Price (CA)Check Price (US)

Frequently Asked Questions

Is the Rivelia better than the GranAroma? ▼

It depends on your priorities. The DeLonghi Rivelia excels for users who want interchangeable hoppers to switch beans daily, while the Saeco GranAroma is the better choice if you prioritize quiet operation and a sleek, low profile.

How do the grinders compare? ▼

The Rivelia uses a Steel Conical, whereas the GranAroma features a Ceramic Flat. While both are high-quality internal systems, they are sealed components. To prevent clogging and avoid expensive repairs, we strongly recommend using non-oily, medium-roast beans in both machines.

Which machine is easier to clean? ▼

The Rivelia uses a Removable brew group, while the GranAroma uses a Removable system. Generally, removable groups (like DeLonghi) allow for manual rinsing under a tap, while fixed groups (like Jura) rely on automated tablet cleaning cycles.